coffee
menu

        Ontario

       Mealsite Caterer: Connie Brueggeman                               August 2008              

  Program Director: Pat Peterson

August 1
 
Monday
Tuesday
Thursday
Friday
Meat and/or Alternate          3 oz portion       Broiled Fish
Vegetables & Fruit            1/2 cup      

Hashbrowns

Peaches

Mandarin Oranges
Bread or Alternate       Whole Wheat Bread
Butter or Margarine              1 tsp       Both
Dessert                                 1/2 cup       Sugar Cookie
Milk                                       1 pint       2% Milk
Coffee       Coffee

 

August 4-8
 
Monday
Tuesday
Thursday
Friday
Meat and/or Alternate          3 oz portion

Chicken Salad Sandwich

Barbeque

Pancakes
Sausage Links

Shrimp
Vegetables & Fruit            1/2 cup

Banana Halves

Cantaloupe

Carrots

Macaroni Salad

Pears

Mandarin Oranges

Mixed Vegetables

Spinach

American Fries

Juice

Baked Potato Wedges

Green Beans

Cantaloupe
Bread or Alternate Bun Bun Whole Wheat Bread Whole Wheat Bread
Butter or Margarine              1 tsp Both Both Both Both
Dessert                                 1/2 cup Applesauce Cake Cookie Bars Lemon Bars Jell-O
Milk                                       1 pint 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee

 

August 11-15
 
Monday
Tuesday
Thursday
Friday
Meat and/or Alternate          3 oz portion Hot Beef Sandwich Meatloaf

Liver & Onions

Baked Fish
Vegetables & Fruit            1/2 cup

Mashed Potatoes

Corn

Coleslaw

Pineapple

Scalloped Potatoes

Peas

Juice

Fried Potatoes

Connie’s Carrots

Plums

Strawberries

Cheesy Potatoes

Corn

Broccoli

Peaches
Bread or Alternate Whole Wheat Bread Whole Wheat Bread Whole Wheat Bread Whole Wheat Bread
Butter or Margarine              1 tsp Both Both Both Both
Dessert                                 1/2 cup Chocolate Chip Cookie Pudding Cookie Apple Pie Chocolate Pie
Milk                                       1 pint 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee

 

August 18-22
 
Monday
Tuesday
Thursday
Friday
Meat and/or Alternate            3 oz portion Hamburger Casserole Boiled Dinner w/ Vegetables Lasagna Boiled Cod
Vegetables & Fruit              1/2 cup

Carrots

Pears

Fresh Fruit Cup

Cheese Sticks

Apricots

Fresh Orange

Vegetables in Dinner

Tomatoes in Lasagna

Pineapple

Baked Potato

Peas

Asparagus

Peaches
Bread or Alternate Whole Wheat Bread

Whole Wheat Bread

Garlic Toast Whole Wheat Bread
Butter or Margarine               1 tsp Both Both Both Both
Dessert                                 1/2 cup Butterscotch Pudding

Red Velvet Cake

Pumpkin Pie
Lemon Bars Chocolate Torte
Milk                                         1 pint 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee

 

August 25-29
 
Monday
Tuesday
Thursday
Friday
Meat and/or Alternate          3 oz portion Chicken Paddies Beef Stroganof over Noodles

Pizza Deluxe with Vegetables

Oven Fried Cod
Vegetables & Fruit            1/2 cup

Mashed Potato

Sweet Potatoes

Cauliflower

Corn

Carrots

Orange Slices

Cottage Cheese

Watermelon

Strawberries

Baked Potato

Apricots

Cole Slaw
Bread or Alternate Whole Wheat Bread Whole Wheat Bread Pizza Crust Whole Wheat Bread
Butter or Margarine              1 tsp Both Both Both Both
Dessert                                 1/2 cup Rice Pudding w/ Raisins Yellow Cake Coffee Cake Cookies
Milk                                       1 pint 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee