coffee
menu

   Hillsboro

       Mealsite Manager: Cassandra Feala                             August 2008              

  Program Director: Pat Peterson

** To meet special diet needs each alternate meal has 3-4 low carb/exchanges, is low in sodium and lower in fat.

 

August 4-7
 
Monday
Tuesday
Wednesday
Thursday
Meat and/or Alternate                   3 oz portion

Chicken Strips

Pork Chop Bbq Pork Sandwich

Baked Chicken

Italian Chicken Breast

Stacked Roast Beef on whole wheat bun

Salisbury Steak&  Gravy

Baked Fish
Vegetables & Fruit                        1/2 cup

Potato wedges

Carrots

Tossed Salad Greens

Coleslaw

Baked Squash

French Style Green beans

Broccoli

Potato Salad

Grapes

Potatoes/Gravy

Spinach

Sweet Potatoes

Harvard Beets

Tossed Salad

Beets

Pears

Cheesy Mashed Potatoes

Green Beans

Steak Fries

Green Beans

Bread or Alternate Baking powder Biscuit Whole wheat bread Whole wheat bread Whole wheat bread Bun Whole wheat bread Whole wheat bread Whole wheat bread
Butter or Margarine                 1 tsp Both Both Both Both Both Both Both Both

Dessert                  1/2 cup

Peach Quick Cake

Applesauce

Rice Pudding

Rice Krispie Bar

Mandarin Oranges

Orange Jell-O with Mandarin Oranges

Diet Orange Jell-O

Fresh Fruit
Tropical Fruit  Tropical Fruit

Milk                          1 pint

2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

August 11-14
 
Monday
Tuesday
Wednesday
Thursday
Meat and/or Alternate                      3 oz portion

BBQ chicken

Tender Beef Steak Meatloaf Baked Cod Pork Roast Baked Chicken French Dip Sandwich Cottage cheese

Beef Steak w/Parsley Buttered Noodles

Vegetables & Fruit                          1/2 cup

Spinach
Glazed fruit salad

Potato salad

Baked potato

Broccoli

Mashed Potatoes

Green bean bake

Cauliflower

Steak Fries

Squash

Scalloped Potatoes

Steamed Baby carrots

Whipped potatoes

Mixed vegetables

Oven Fried potatoes

Asparagus

Green Beans
Carrots

Tossed Salad Greens
Bread or Alternate Baking powder Biscuit Whole Wheat Bread Whole Wheat Bread Whole Wheat Bread Wheat bread Whole Wheat Bread Bun Whole Wheat Bread
Butter or Margarine                   1 tsp Both Both Both Both Both Both Both Both
Dessert                     1/2 cup

Sugar cookie

Cantaloupe
Fruit cocktail Strawberry poke cake

SF strawberry  Jell-O

Fresh Fruit

Brownie

Mandarin Oranges

Peaches

Mandarin Oranges
Tropical Fruit Tropical Fruit
Milk                             1 pint 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee

 

 

 

 

 

 

 

 

 

 

 

 

 

 

August 18-21
 
Monday
Tuesday
Wednesday
Thursday
Meat and/or Alternate                   3 oz portion Turkey Breast Pork Chop Braised Beef tips w/Parsley buttered noodles Chicken Breast

Country Steak

Boneless Pork Rib  Baked chicken Baked cod
Vegetables & Fruit                        1/2 cup

Baked potato with sour cream

Broccoli w/ cheese sauce

Whipped potatoes

Carrots

French style green beans

Brussel Sprouts

Fruit cocktail

Baked potato

Spinach

Whipped potatoes

Baby carrots

Hash browns

Tossed Salad Greens  w/ Diet Dressing

Twice baked potato

Beets

Tomato Soup

Parsley potato wedges

California Blend Vegetables
Bread or Alternate Whole Wheat Bread Whole Wheat Bread Whole wheat Dinner Roll Whole Wheat Bread Whole Wheat Bread Whole Wheat Bread Wheat roll Wheat roll
Butter or Margarine                 1 tsp Both Both Both Both Both Both Both Both
Dessert                  1/2 cup Butterscotch Pudding

SF Butterscotch pudding

Fresh Fruit

Carrot Cake

Pumpkin Pie

Fruit cocktail

Mandarin Oranges
Fresh Fruit Fresh Fruit Strawberry Rhubarb pie Fresh Strawberries
Milk                                              1 pint 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

August 25-28
 
Monday
Tuesday
Wednesday
Thursday
Meat and/or Alternate            3 oz portion Roast Beef w/Gravy

Baked Ham

Baked Chicken w/ Rice Pork Chops Lasagna Tender Beef Steak Salisbury Steak Lemon Peppered Cod
Vegetables & Fruit                1/2 cup

Whipped Potatoes
Peas & Carrots

Baked Potato

Sweet Potatoes

Steamed Green beans

Mashed Potatoes and gravy

Broccoli

Squash

Tossed Salad / western dressing

Zucchini

Carrots

Green Beans

Peaches

Baked Potato

Asparagus

Boiled Potatoes

Cooked Cabbage

Fresh Strawberries

Potato Wedges

resh Strawberries

Bread or Alternate Dinner Roll Dinner Roll Whole Wheat Bread Whole Wheat Bread Italian Bread

Whole Wheat Bread

Whole Wheat Bread Whole Wheat Bread
Butter or Margarine         1 tsp Both Both Both Both Both Both Both Both
Dessert            1/2 cup

Lemon Bar

Fresh Fruit

SF  Vanilla pudding

Fresh Fruit

Cherry Cheese cake

Applesauce

Cantaloupe
Sugar Cookie Small Sugar Cookie

Oatmeal Cookie

Diet Jell-O

Milk                   1 pint 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk 2% Milk
Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee